Food Database
Food Nutrition Facts List Page
1 cup
Soy and Milk Meal Replacement or Supplement (Reconstituted)
Values
| # | Amount per serving | Daily Values in % |
|---|---|---|
| Calories | 214 | - |
| Total Fat (g) | 6.15g | 8% |
| Saturated fat (g) | 1.149g | 6% |
| Trans fat (g) fat (g) | - | - |
| Cholesterol (mg) | 0mg | 0% |
| Sodium (mg) | 150mg | 7% |
| Total Carbohydrate (g) | 31.83g | 12% |
| Dietary fiber (g) | 0g | 0% |
| Total Sugars (g) | 7.67g | - |
| Protein (g) | 7.56g | 15% |
| Calcium (mg) | 183mg | 14% |
| Iron (mg) | 2.92mg | 16% |
| Potassium (mg) | 262mg | 6% |
Additional values
| # | Amount per serving | Daily Values in % |
|---|---|---|
| Polyunsaturated Fat | 1.722g | - |
| Monosaturated Fat(g) | 2.265g | - |
| Vitamin A (mcg) | 240mcg | 5% |
| Vitamin C (mg) | 29.2mcg | 1% |
*Missing values are not available. They may not be zero.