Food Database
Food Nutrition Facts List Page
1 cup
Lowfat or Nonfat Dry Milk
Values
| # | Amount per serving | Daily Values in % |
|---|---|---|
| Calories | 243 | - |
| Total Fat (g) | 0.49g | 1% |
| Saturated fat (g) | 0.318g | 2% |
| Trans fat (g) fat (g) | - | - |
| Cholesterol (mg) | 12mg | 4% |
| Sodium (mg) | 373mg | 16% |
| Total Carbohydrate (g) | 35.49g | 13% |
| Dietary fiber (g) | 0g | 0% |
| Total Sugars (g) | 35.49g | - |
| Protein (g) | 23.87g | 48% |
| Calcium (mg) | 837mg | 64% |
| Iron (mg) | 0.21mg | 1% |
| Potassium (mg) | 1159mg | 25% |
Additional values
| # | Amount per serving | Daily Values in % |
|---|---|---|
| Polyunsaturated Fat | 0.019g | - |
| Monosaturated Fat(g) | 0.127g | - |
| Vitamin A (mcg) | 482mcg | 10% |
| Vitamin C (mg) | 3.8mcg | 0% |
*Missing values are not available. They may not be zero.